6 x Sukrin Icing Natural sweetener alternative to icing sugar, zero calorie

Sukrin Icing is a natural product with no additives- based on the polyol erythritol. Erythritol occurs naturally in pears- melons and mushrooms. Sukrin is produced by a natural fermentation process. The erythritol is ground to a fine consistency- and a small amount of steviol glycosides is added to make Sukrin Icing as sweet as sugar. 

  • All Natural
  • Alternative to Icing Sugar
  • Zero Calories - Zero Carbs
  • For Drinks and Desserts

Nutrition per 100g

Energy kj/kcal 0
Fat 0
Carbohydrate 100
-of which sugars
-of which polyols*
0
100
Dietary Fibre 0
Protein 0
Salt 0

*Carbohydrates that do not affect your blood sugar.

Erythritol (Sukrin), steviol glycosides




Related Items


Liquid error: Could not find asset snippets/eu-cookie-banner-app.liquid